Hannah Banana Pancakes | GF + Dairy Free
Nothing says the weekend like a stack of pancakes. Founder of Motha' Butta, Hannah Anderson, doesn't mess around when it comes to breakfast - especially when it's her favorite recipe.
+ 1 Banana
+ 1/2 cup GF Oats
+ 1 scoop Plant Based NuSkin Protein
+ 2 Eggs
+ 1 tsp Vanilla
+ 1 tsp Cinnamon
+ 1 cup Water or Nut Milk of choice
Blend until smooth. Note: Batter is thin at first, thickens in pan.
+ 1/2 cup Berries
+ 1 tbsp Original Motha'Butta (Liquefy & Drizzle)
+ 1 tbsp Nut Butter, 1 tbsp Coconut Oil, 1 tsp Organic Maple Syrup (Melt, Mix & Drizzle)