Meet the Founder.

Motha' Butta came to life in the kitchen of 23 year-old, Hannah Anderson. This recipe architect toys around with the simplicity of one ingredient, exploring the purpose of variation. She's a strong advocate for recipes packed with both flavor and nutrition - while remaining a minimalist shopper. She believes that food is more than just a compilation of ingredients going into our mouth a few times a day, but at the core of our health. Viewing food as a healing property, has allowed her to overcome a host of gut health issues, and encourage others to evaluate food choices.